
Resveratrol EXTRA
Two of the most studied plant polyphenols, trans-resveratrol and grape seed extract, in one clean daily capsule.

£10.00
The richest plant source of omega-3 there is, cold-pressed and organic, taken by the daily spoonful.
FushiOrganic Flaxseed OilWhat are you hoping to improve?
Pick a goal and we’ll tell you, honestly, whether Organic Flaxseed Oil is the right fit, or what would suit you better.
Flaxseed is the richest plant source of alpha-linolenic acid, the omega-3 fatty acid the body uses for heart health, supple skin and a balanced inflammatory response. For anyone who eats little oily fish, or none at all, it is the classic way to keep omega-3 in the diet. Fushi cold-press theirs from organic flaxseed in small batches, because these fragile fatty acids do not survive heat or industrial processing. Freshness is the whole game with a seed oil, and it is where the careful producers separate themselves.

Two of the most studied plant polyphenols, trans-resveratrol and grape seed extract, in one clean daily capsule.

The single most evidence-backed supplement there is, in a clean, high-strength triglyceride oil that actually absorbs.

The compound the ageing research keeps returning to, in a liposomal form built to actually absorb.
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Set up Profile nowFlaxseed is the richest plant source of alpha-linolenic acid, the omega-3 fatty acid the body uses for heart health, supple skin and a balanced inflammatory response. For anyone who eats little oily fish, or none at all, it is the classic way to keep omega-3 in the diet.
Fushi cold-press theirs from organic flaxseed in small batches, because these fragile fatty acids do not survive heat or industrial processing. Freshness is the whole game with a seed oil, and it is where the careful producers separate themselves.
A spoonful taken neat, stirred into yoghurt or poured over food once it is off the heat is one of the easier habits in the boutique to keep, a food-first way to supplement rather than another capsule.
It works well alongside the daily polyphenol and omega-3, rounding out a heart-focused routine with something that behaves like food.
Flaxseed is the richest plant source of alpha-linolenic acid, the omega-3 fatty acid the body uses for heart health, supple skin and a balanced inflammatory response. For anyone who eats little oily fish, or none at all, it is the classic way to keep omega-3 in the diet.
Flax oil is only as good as its freshness. Fushi cold-press organic seed in small batches so the fragile omega-3 survives, most supermarket seed oils aren’t close.
Delivers plant omega-3 for the heart and skin by the spoonful, a food-first habit rather than another capsule.
Take a spoonful daily, neat or over food.
Don’t heat it, use it raw to keep the fatty acids intact.
Store cool and out of the light, refrigerate after opening.
If you feel wired or restless, take less, or take a break.
The aim is steadiness, not stimulation.
A nutrition talk on why this way of eating endures in the research, and how to bring it into a London life.
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Overall sentiment
4 days ago
Gentle on a sensitive stomach, and I feel like myself again. I had tried two other glandulars before this and neither sat right.
1 week ago
I was sceptical about glandulars, but my mid-afternoon crash has genuinely eased. One capsule with breakfast and I forget about it.
2 weeks ago
Not a stimulant, which is exactly what I wanted. It took about ten days, then I realised I wasn’t dreading the afternoon any more.
3 weeks ago
Bought after a blood panel flagged a flat cortisol curve. Easy to take, no jitters, and the sourcing is refreshingly transparent.
1 month ago
Training hard through a stressful stretch and this has helped me bounce back between sessions. Already on my second bottle.
1 month ago
No frills, one ingredient, a sensible dose. I appreciate that it is designed to be used for a season rather than forever.
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